There’s nothing more comforting than a warm, hearty meal, and this Crockpot Chicken and Gravy is the ultimate comfort food! Tender, juicy chicken slow-cooked in a rich, creamy gravy creates a dish that’s both satisfying and full of flavor.
The best part? This recipe is incredibly easy to make with just a few simple ingredients. It’s a true dump-and-go meal, meaning you can toss everything into your slow cooker, set it, and let it work its magic while you go about your day. Whether you’re feeding a hungry family or just want a fuss-free dinner, this dish is perfect for busy weeknights when you need something delicious with minimal effort.
Serve it over mashed potatoes, rice, or biscuits for a meal that’s as comforting as it is effortless! 😋
Why You’ll Love This Crockpot Chicken and Gravy Recipe
If you’re looking for a meal that’s easy to make, packed with flavor, and guaranteed to be a family favorite, then this Crockpot Chicken and Gravy is the perfect choice. Not only is it incredibly simple to prepare, but it also delivers a rich, creamy taste that will leave everyone coming back for more. Whether you’re cooking for a busy weeknight or craving something warm and hearty, this dish checks all the boxes. Here’s why it deserves a spot on your menu:
✅ Easy & Convenient – Just Set It and Forget It!
Life can get hectic, and on those busy days, spending hours in the kitchen isn’t an option. Fortunately, this dump-and-go crockpot recipe makes dinner effortless! Simply place your chicken, gravy mix, and seasonings into the slow cooker, set the timer, and let it cook to perfection. Since there’s no need to stand over the stove, you can focus on other tasks while your meal comes together beautifully.
🛒 Minimal Ingredients – Pantry Staples Only
One of the best things about this recipe is its simplicity and affordability. Unlike other complicated dishes, this one requires only a handful of kitchen staples, including:
- Chicken (breasts or thighs)
- Chicken gravy mix for that rich, savory flavor
- Cream of chicken soup to create a luscious, creamy texture
- Chicken broth for extra moisture and depth of flavor
- Seasonings like garlic powder, onion powder, salt, and pepper
Because these ingredients are easy to find, you probably already have most of them in your pantry. This means you can whip up a delicious meal without an extra trip to the grocery store!
🥣 Rich & Creamy Flavor – The Ultimate Comfort Food
There’s something undeniably satisfying about tender, juicy chicken smothered in a creamy, flavorful gravy. As the slow cooker works its magic, the chicken becomes fall-apart tender, soaking up the rich, velvety sauce. Furthermore, the combination of the savory gravy and well-seasoned chicken creates a dish that feels indulgent without being complicated. If you’re in need of a warm, comforting meal, this recipe is exactly what you’re looking for.
🍽️ Versatile – Pairs Perfectly with Your Favorite Sides
Another reason to love this dish is its versatility! Depending on your preference, you can serve it with a variety of sides to create a complete and satisfying meal:
- Mashed Potatoes – The creamy gravy drizzled over fluffy mashed potatoes is pure comfort on a plate.
- Rice – A perfect base to soak up all that delicious, savory sauce.
- Egg Noodles – Ideal for a hearty, filling meal.
- Biscuits – Serve it over warm, buttery biscuits for a classic Southern-style dish.
- Vegetables – Pair it with steamed green beans, roasted carrots, or a fresh side salad to balance out the richness.
No matter how you choose to serve it, this dish will quickly become a dinnertime favorite. Plus, the leftovers taste just as good, if not better!
👨👩👧👦 Perfect for Families, Meal Prep, or Hosting Guests
Not only is this recipe simple, but it’s also great for feeding a crowd. Whether you’re making dinner for your family, preparing meals ahead of time, or hosting guests, this dish is a foolproof option that will impress everyone at the table. Additionally, it’s easy to double the batch if you want to meal prep for the week or freeze some portions for later. This way, you always have a delicious meal ready to go whenever you need it.
❤️ A No-Fail Recipe You’ll Want to Make Again and Again!
Once you try this Crockpot Chicken and Gravy, you’ll see why it’s a staple in so many kitchens. It’s:
✔ Effortless to prepare
✔ Budget-friendly and made with simple ingredients
✔ Packed with creamy, savory flavor
✔ Customizable with different sides and add-ins
✔ A true comfort food classic
So, the next time you need a delicious, hands-off meal, let your crockpot do the work. Whether you’re feeding a hungry family or just want an easy dinner option, this rich, creamy, and satisfying chicken and gravy dish will never disappoint!
Ingredients You’ll Need
To make this Crockpot Chicken and Gravy, you don’t need a lot of complicated ingredients. The recipe calls for a few simple, everyday items that come together to create a delicious and comforting dish. Here’s a breakdown of what you’ll need:
🍗 Main Ingredients
- Chicken (Breast or Thighs) – Choose either boneless, skinless chicken breasts or thighs. Both options will work wonderfully, but chicken thighs tend to be a bit more forgiving and stay extra juicy after hours of slow cooking.
- Chicken Gravy Mix – This is the secret to getting that rich, savory flavor with minimal effort. The gravy mix gives the sauce a perfect thickness and taste.
- Chicken Broth – Adding chicken broth enhances the moisture in the dish and intensifies the flavor of the gravy.
- Cream of Chicken Soup – This is the key ingredient that brings all the richness and creaminess to the gravy, making it silky and smooth.
🧂 Seasonings
- Garlic Powder – A must-have for adding savory depth to the dish.
- Onion Powder – Gives a mild, sweet onion flavor to round out the seasoning.
- Black Pepper – A little pepper is all you need to bring the flavors together and add just the right amount of kick.
🍽️ Optional Add-ins
Want to get creative? These optional add-ins can make your dish even richer and more flavorful:
- Sour Cream – Add a dollop to the gravy for extra creaminess.
- Butter – A small amount of butter adds a touch of richness to the sauce.
- Mushrooms – If you love earthy flavors, add some sliced mushrooms to the crockpot.
- Vegetables – Carrots, peas, or even green beans work beautifully in this dish for added nutrition and flavor.
🍗 Best Chicken to Use
While you can use both boneless, skinless chicken breasts or thighs, there are a few differences to keep in mind:
- Chicken Breasts – They’re leaner and cook up with a slightly firmer texture. They’re perfect if you want a lighter option.
- Chicken Thighs – Thighs are more juicy and tender, and they hold up well during slow cooking, absorbing the gravy flavor better. Thighs are a great choice if you’re looking for something more flavorful and moist.
Both cuts of chicken work well in this recipe, so feel free to use whichever one suits your preferences!
Step-by-Step Instructions – How to Make Crockpot Chicken and Gravy
Making Crockpot Chicken and Gravy is a breeze, and the best part is that it requires minimal effort. Simply follow these easy steps, and you’ll have a rich, creamy dinner that’s ready to enjoy in no time.
🍗 Step 1: Prepare the Ingredients
First, gather all your ingredients. You’ll need boneless, skinless chicken breasts or thighs, chicken gravy mix, chicken broth, cream of chicken soup, and your seasonings (garlic powder, onion powder, and black pepper). Additionally, if you’d like to add any optional ingredients like sour cream, butter, or mushrooms, make sure you have those on hand as well. Once everything is ready, you’re good to go!
🥄 Step 2: Add to the Crockpot
Next, layer all your ingredients into the slow cooker. Start by placing the chicken at the bottom. After that, sprinkle the chicken gravy mix evenly over the chicken. Then, add the cream of chicken soup and pour in the chicken broth. Following this, season with garlic powder, onion powder, and black pepper to taste. Make sure everything is evenly distributed in the crockpot for even cooking.
⏲️ Step 3: Set and Cook
Once everything is in the slow cooker, cover it with the lid. Now, it’s time to set the cooking time:
- If you have time, cook it on low for 6-7 hours. This will result in tender, fall-apart chicken.
- If you’re in a rush, cook it on high for 3-4 hours. This will still yield a great result, but it will cook faster.
As the chicken cooks, it will soak up all the savory flavors of the gravy and become wonderfully tender.
🍴 Step 4: Shred & Thicken
When the cooking time is up, take two forks and shred the chicken directly in the crockpot. It should be tender enough to easily pull apart. At this point, you can stir in sour cream or butter to give the gravy a richer, creamier texture. If you prefer a thicker gravy, simply leave the lid off for a few extra minutes and allow the sauce to reduce.
🍽️ Step 5: Serve & Enjoy!
Finally, serve your Crockpot Chicken and Gravy over mashed potatoes, rice, or biscuits. Don’t forget to drizzle that delicious gravy over the top!
With these easy steps, you’ll be able to enjoy a comforting, flavorful meal that your whole family will love. Enjoy!
Serving Suggestions & Storage Tips
Once your Crockpot Chicken and Gravy is ready, it’s time to think about how to serve it and store any leftovers. Whether you’re enjoying it for dinner or saving it for later, here are some great serving ideas and tips to keep your dish fresh and flavorful.
🍽️ Best Sides to Serve With
This dish is incredibly versatile and pairs beautifully with a variety of sides. Consider serving it with:
- Mashed Potatoes – The creamy, savory gravy is perfect when poured over a mound of fluffy mashed potatoes.
- Rice – White or brown rice works great to absorb all that rich gravy.
- Egg Noodles – A hearty option that complements the creamy sauce.
- Biscuits – Fluffy, buttery biscuits are ideal for soaking up every last bit of gravy.
These sides will make your meal even more comforting and satisfying.
🌿 Garnishes to Enhance the Flavor
For an extra touch of freshness and flavor, try adding a few garnishes to your Crockpot Chicken and Gravy:
- Fresh Parsley – Chopped parsley adds a pop of color and a fresh, herby flavor.
- Black Pepper – A light sprinkle of black pepper enhances the savory taste.
- Shredded Cheese – Cheddar or Parmesan can be melted on top for a cheesy, indulgent twist.
These garnishes are simple but elevate the dish beautifully.
🧊 How to Store Leftovers
If you happen to have leftovers, here’s how to store them for later enjoyment:
- Refrigeration – Keep any leftover Crockpot Chicken and Gravy in an airtight container in the fridge for up to 3 days.
- Freezing – You can also freeze the leftovers for up to 3 months. Just make sure to use a freezer-safe container or bag to prevent freezer burn.
🔄 Reheating Tips
When you’re ready to enjoy your leftovers, here’s the best way to reheat the dish:
- Microwave – Heat in a microwave-safe container for about 1-2 minutes, stirring halfway through.
- Stovetop – Reheat in a skillet over low heat, adding a splash of chicken broth to keep the gravy moist and prevent it from drying out.
With these tips, you can easily store and reheat your Crockpot Chicken and Gravy, ensuring that it stays just as delicious as the first time you made it!
In conclusion, this Crockpot Chicken and Gravy recipe is truly a must-try for anyone looking for a simple, delicious, and comforting meal. With just a few easy steps and minimal ingredients, you can create a hearty, flavorful dish that’s perfect for busy weeknights or any time you crave something warm and satisfying. Whether served over mashed potatoes, rice, or biscuits, this meal is sure to become a family favorite.
If you enjoyed this recipe, please leave a comment below and let us know how it turned out! Don’t forget to rate the recipe and share your delicious creations on social media. We’d love to see how you made it your own!
Also, if you’re a fan of slow-cooker meals, be sure to check out more of our crockpot recipes here on the blog. From soups to stews, we have plenty of easy, flavorful options to inspire your next dinner. Happy cooking!